About Us

I have been in the business from the age of 16, food is my passion.

. I love what I do. I have a Culinary degree and am vary hands on. Dana and I have been together for 9 years and have always wanted to do something with the restaurant as it was just sitting for the last 4 years. Dana is a Lobster fisherman FV Seanna Rose so all our lobster are caught daily & are always fresh never frozen. We take pride in Food and that is why we go with the best. We both hand picked our team that works for and with us to make the customers experience the best. We have the best team ! People love seeing a family business our 8 year old daughter is always around and loves talking to customers our son Tyler 17 is a lobster fisherman and also sometimes waits tables.


Kristin R Giroux

Best Restaurants Canary Wharf

Our Gallery

© Bunker's Wharf Restaurant. All Rights Reserved.Website by www.getvisibleweb.com